Tonight I had the infinite pleasure of Sushi-ing with some very special friends (some more special than others—but we’ll get to that in a moment).
So I wouldn’t so much call myself a sushi aficionado. This was only the third time that I’ve eaten REAL sushi. California rolls don’t count, do they? My first sushi experience did NOT go well. People like to laugh when I tell them because of WHERE I was when I first tried sushi. But I like to tell them that it doesn’t matter that I was in Colorado. And it doesn’t matter that it was a land-locked state. “You can still get good sushi in land-locked states,” I say. Cause I know. The throwing up had nothing to do with the land-lockedness of Colorado. Probably just a weak stomach. Or the altitude.
The second time I ever ate a sushi roll was in Hawaii for Mindy’s wedding. Angie helped me grow a set and I actually tried some raw fish there. Kauai is as far away from land-locked that you can get, right? It was a success. Not only did I not throw up, but I really liked it.
So when Kait and Kendi invited me out for sushi tonight, I was destined to say yes. I picked up Angie and headed to Sapporo. We met up with Eve, Kendi and Kait. Little did we know that we were entering a secret sushi society. Kait was all grins and smiles as Angie and I sat down, excited that we were arriving at her favorite sushi spot. Kait and the others had arrived early, so as we were looking over the menu their meals arrived. I don’t know if you’re ever really prepared to have a “dragon” with a tail set on the table 12″ from your face.
It was a beautiful presentation! Such a creative combination of eel and carrot.
Next came the sunshine. “The food is happy!” Eve exclaimed after repeating numerous times how beautiful it all was.
This was raw salmon with lemons and lots of other magical sushi ingredients. So Angie and I chose our meals. I personally ordered the equivalent of what the waitress called “sushi for beginners” which was appropriately titled “Dynamite.” Angie ordered something with the word “Spider” in it (which I would later find out had crab and baby fish eggs—we’ll get to that later as well).
It was at about this point that I first discovered the secret sushi society. I notice that Kendi (sitting directly across from me) was eating her eel with chopsticks. I lifted my hand in the air to high-five her for eating authentically when suddenly Kait’s special red box was brought to my attention. The conversation went something like this:
“Kait has her own special chopsticks.”
“Wait, what? What do you mean?”
“She comes here so often, they’ve given her her own chopsticks in a box.”
“Wait, like with her name on it?”
“Yes.”
Apparently if you meet a certain quota of attendance at this establishment, they award you with your very own set of authentic chopsticks. If not, there’s always honorable mention.
You know, nothing says “come back” like giving your customers some incentive. “Eat here enough and we’ll provide you with eating utensils that won’t splinter off in your fingers and your food.”
As it turns out, the owners of this place knight their customers with their own set of chopsticks, personalized with their name for all of their future visits. Kait said that when she was given her chopsticks it was after about a year of coming 3-4 times a month! One day, when she was not expecting it, they proposed sweet chopstick love to Kait, and she threw her arms in the air and accepted! She “did not see it coming!” And apparently, according to Kait, you also can be chopsticked “prematurely.” Like one of her friends that had only been going for a few months. Unacceptable! You have to earn your chopstick knighting. And it’s arbitrary. Those sushi societies, man. Exclusive. Elite. I tried to get them to give me one, but the lady told me I’d have to come back at least 100 times.
Back to the meal. My dynamite arrived.
It was good. I liked it. I didn’t like the dynamite as much as the sunshine, but it was still tasty. But there is just something whack about trying to swallow raw fish when this is happening across the table from you.
“Come on, Kendi, do it!”
“I can’t, I’ll get eel on my chin.”
“Oh come on, do it.”
“I can’t!”
“You don’t have to do anything you don’t want to do.” (Yes you do).
Siiiiiiiiiick! Kendi ate an eel!!! Siiiiiick! I can’t believe you did that! 🙂 Yes, I can. That was AWESOME!
All in all, if I were to wager a guess as to what happened to the “dragon”, I’d say my dynamite landed smack dab in the middle of the plate.
But there was still sunshine. A wonderful meal indeed. Lovely ladies. Good times had by all.
And after eating sunshine, I *rode off into the sunshine.
*(Note that I didn’t say “drove off into the sunshine.”)